Florida January Getaway – Rest and Relaxation

at mimis table january dunedin sunset

Ah, yes. This is one reason we all want to visit Florida especially in January – breathtaking sunsets. For five days there was no snow or ice, no heavy rain, no dark dreary skyscapes when the horizon seems 100 feet above my head.

This was taken at the Dunedin Beach driving home from a fun-filled day of friendship, shopping and food in Tarpon Springs. Many thanks to my new friends, Lynn and Frank, for taking the time to drive out of their way for this photo.

Eight months ago, my husband had emergency cardiac bypass surgery in Montana, far from our Indiana home – bad enough, right? Three months after we returned home in August, my son fell into a situation when he had to unexpectedly move home – not ideal.

My college roommate and intuitive friend, Cindy, and her husband, Monte, winter in Dunedin, about a 45-minute drive from Tampa’s airport. On the Gulf side, it’s situated halfway between Clearwater Harbor and St. Joseph Sound on Florida’s mainland. It’s named for the Scottish Gaelic name for Edinburgh, the capital of Scotland (brief historical sidetrack).

Anyway, I was eager for a change of scenery to recharge my batteries. Cindy and Monte invited me to visit for a respite. While a sense of duty trumps lots of things, this was one opportunity I and my husband agreed was badly needed.

So,  here’s what Cindy and I do best: talk and eat. We talked over breakfast, lunch and dinner. Over coffee, wine and dessert. Shopping and driving. We jabbered as Chip and Joanna renovated yet another house. We reminisced. All great stuff for friends of many years.

What did we see and do? Here’s a brief overview of the places and things we enjoyed.

Carmelita’s Mexican Grill in downtown Dunedin. This is my plate, all well done. A tostada, chili relleno, pork tamale with refried beans and a side salad with a nice Negro Modelo. I wanted a little of everything and got it!

at mimi's table dunedin mexican 2

Here’s Cindy’s plate with a chimichanga, black beans and rice. Delicious!

at mimi's table ole baby
Olé Carmelitas!

In Dunedin, they’re proud of their Scottish history and protection of historical natural landmarks. We visited several antique shops as well as Irish and Scottish inspired businesses. But my favorite was this 150-year old oak tree outside Cafe Alfresco’s dining room. From the acorns laid about the ground, I thought it was an oak, but didn’t recognize the familiar leaves of oak trees in the Midwest. Take a look at a brief history! And to think townsfolk wanted it removed – heresy! Dunedin women – stand united!

at mimi's table oak tree 2 at mimi's table oak tree 3 at mimi's table cafe alfresco dunedin florida

And we enjoyed a lovely lunch – generous salads, hot pastrami, bellinis and a blueberry mojito (highly recommended) at Cafe Alfresco. 

All this activity and fun within the first few days! Except for a little rain, the weather was fantastic, and warmed up considerably along with lots of bright sunshine.

The last full day I was there, we went with Lynn and Frank to Tarpon Springs. It was a perfect day.

Lots of shopping! Lots of great food and baked goods, and lots of Greek Americans. In fact, Tarpon Springs boasts the largest population of Greek American citizens in the United States.

In 1887, Tarpon Springs was incorporated with a population of 52. Within the next three years, settlers discovered that sponges could be harvested off the Gulf shores. In 1890. the Cheney Sponge Company sold nearly $1 million worth – that’s a lot of sponges!

This memorial was erected in 2002 to honor the spongers of Tarpon Springs.

at mimis table sponge diver memorial plaque

at mimis table sponge diver memorial at mimis table tarpon springs loris sponges and soap at mimis table tarpon springs loris sponges and soaps

Our first stop was to Lori’s Soaps and Sponges. Lori’s is well stocked with olive oil and goat’s milk soaps, shampoos, creams and lotions, all with most pleasing scents. I bought bars of lemon and peach scented goat’s milk soaps.

I LOVE the goat’s milk soaps. They lather up thick and creamy, and left me and the whole bathroom with a clean, gentle smell. AWESOME!

Lori’s also sells any kind of sponge you’re looking for. I bought loofahs, and a sturdy back scrubber with a huge sponge at one end.

at mimis table tarpon springs sponges 3

Throughout Tarpon Springs, you’ll find stores selling all types and sizes of sponges.

Cindy, Lynn and I continued shopping. But Monte and Frank opted to sit at a picnic table in the plaza to enjoy a beer and some live music. Vendors along the plaza offer a good variety of Greek wines and snacks. It’s a great place to enjoy the sunshine and take a load off.

at mimis table tarpon springs sponge diving boat
Here’s a 42 foot sponge diving boat, the Aegean Isles, in the plaza, along with a rather large shark.

at mimis table tarpon springs plaza sponge diving boat sign

 

 

Here’s a little history about the Aegean Isles. Don’t know the shark’s history . . .

Two words:  GREEK BAKERY

OMG! What a delight!

Front counters, countertops, racks along the back walls, all filled with any cookie, pastry, pie, canoli, eclair or dessert your little heart desires – along with serious baklava. Many of the “big-as-your-head” cookies are made with almond paste.
 These are very sinful places and they serve coffee! Perfect!

at mimis table tarpon springs greek and european bakers

The Greek and European Bakery is one of two large bakeries on the main drag in Tarpon Springs. The other is Hella’s. Both have restaurants where patrons can order a tasty Greek meal and top it off with one or two, ahem, of these ample delicacies.

at mimis table tarpon springs greek and european bakery sign at mimis table greek and european bakery tarpon springs 3 at mimis table rusty bellies tarpon springs 1

OK – we’re winding up our splendid day of food, sunshine, and fun in Tarpon Springs. What shall we do for dinner? Seafood, of course.

Rusty Bellies Waterfront Grill has been serving up some of the Gulf’s freshest seafood since 2005.

According the Rusty Bellie’s website:

Rusty Bellies Waterfront Grill is named for our family’s love of fishing, namely gulf grouper fishing. A “Rusty Bellie” is the nickname given to the large male gag grouper. A “Rusty Bellie” generally ranges between twenty and sixty pounds, and is typically caught by the true at heart fisherpersons.

at mimis table tarpon springs rusty bellies cindy
Broiled Skewers of Shrimp and Scallops with Mahi Mahi Filet over Rice
at mimis table tarpon springs rusty bellies linda
Fried Grouper with Fries and Coleslaw
at mimis table tarpon springs rusty bellies surf 'n turf
‘Surf ‘n Turf’ Steak over Mashed Potatoes with Shrimp and Fresh Asparagus
at mimis table tarpon springs rusty bellies rusty's cobb
Rusty’s Cobb Salad with Gulf Shrimp, Bacon, Cheese, Tomato, Red Onion topped with Zucchini Straws

at mimis table tarpon springs rusty bellies fresh seafood shoppe

As we were gearing up to leave, I stopped inside Rusty’s fresh seafood shop that’s conveniently next door to the restaurant.

The owners say they and many, many fishermen bring fresh catches to the store to prepare for sale.  All are dedicated to bring to market Florida’s freshest wild caught seafood.

 

After dinner, it’s time to head home. Before bed, Monte shared the Red Velvet Cake he brought back from Hella’s. I don’t even know how to describe it; out-of-bounds good.

Relaxed and rested, I returned home the next day, bringing with me soaps, sponges, sandals, spices, and a variety of salts.

As a side story, Cindy and I visited Lafayette and Rushford in Dunedin, where they sell unusual gifts and unique home decorating items. It’s a small world, we came to know, as the storeowner said she formerly lived in Zionsville, Indiana. Turns out, the storeowner recently returned to Zionsville on family business, and stayed at a bed and breakfast, where our other roommate and husband operated an adjoining restaurant, Patrick’s Kitchen & Drinks. In fact, she remembered Patrick well. Crazy . . .

I’m signing off with pictures of my most prized souvenir, my lamby planter. I’m a sucker for this kind of stuff. Thanks! Cindy for taking me back to Beall’s before someone else snatched it up! 

at mimis table dunedin lamby planter 1 at mimis table dunedin lambs 3 at mimis table travel airplane at mimi's table signature line fall

Westward Ho! Blue Plate Diner – Salt Lake City

at mimis table blue plate diner sugar house salt lake city utah

The acclaimed Blue Plate Diner is nestled among quaint residential/commercial buildings in the Sugar House district of Salt Lake City.  Sugar House is a very popular neighborhood.  I’d liken it to Broad Ripple, but with an updated business district.

The diner is certainly understated, but breakfasts, lunches, and dinners here are anything but.  Classic diner fare, hearty choices, with generous servings, you won’t be disappointed. Richard and I have eaten here each trip to Salt Lake, sometimes twice.  I can’t say enough.

Blue Plate was featured on Diners, Drive-Ins, and Dives, where host Guy Fieri was blown away.  They smoke salmon for their dishes in the alley behind the restaurant.  All items are homemade, and Blue Plate boasts a 1949 soda fountain.  The service is very friendly and accommodating.  The coffee is smooth, rich, and keeps on coming.

Take a look inside:

at mimi's table blue plate diner salt lake city utah seating at the counter

Blue Plate Diner’s 1949 Soda Fountain & Counter Seating

I just LOVE, LOVE, LOVE this place.  The front section of the restaurant is open for outdoor seating in any weather.  Yes, during cooler or down right cold months, the owners drop down clear insulating sheeting, and crank up space heaters to keep diners nice and cozy.  We’ve never eaten inside the actual restaurant, preferring the atmosphere on the outer deck.

So, what did I order?  I went for it.  After all,  Richard is the one recovering from heart surgery, right???  I have coveted the biscuits and gravy over many visits.  That day I gave into temptation.  This is the half order.

at mimi's table blue plate diner salt lake city biscuits & gravy

Half Order Blue Plate Diner Biscuits & Gravy

And I cannot, really cannot, resist Blue Plate’s Smoked Salmon, Grilled Onion & Tomato Eggs Benedict.  Take a look at my plate:

at mimi's table blue plate diner smoked salmon eggs benedict with grilled onions & tomato slices

Smoked Salmon Eggs Benedict with Grilled Onions & Tomato Slices

Oh, my mouth is watering.  The eggs were perfectly poached.  I figure all the Hollandaise   was offset by the half orange slice on the plate.  HA!  The home fries were crispy and hot! Yummmmmmy!!

And I cleaned my plate, both of them.  Heaven . . .

Not to be outdone, Richard opted for lunch, and a Reuben Sandwich with Waffle Fries and Russian Dressing.  He actually took half of his sandwich back to the hotel – smart man.

at mimi's table blue plate diner salt lake city utah Reuben sandwich waffle fries & Russian dressing

One Happy Camper

Not sure when we’ll return.  But, if we’re headed westward again, we’ll set the GPS for the Blue Plate Diner.  Seriously awesome!

at mimi's table westward ho blue plate diner salt lake city utah mimi's breakfast

Here’s a link to the diner’s website:  Blue Plate Diner

Do yourself a favor and take a look at the pictures of other goodies.  There’s a menu, too.

Westward HO! Salt Lake City – Red Iguana

Salt Lake City Tour

Salt Lake City is one of my favorite places.  While we were out for a late breakfast, I asked Richard why I liked Salt Lake so much?  “It’s young.  It’s clean.  There’s a lot of energy,” he replied.

And that’s exactly why I love it.  It’s vibrant.  The city is surrounded by mountains, the home of the University of Utah, and host of the 2002 Winter Olympics.  And the food. Over several visits to SLC, we’ve had as many awesome meals.  One place on my food bucket list was the Red Iguana.

Here’s one dining experience to die for – Killer Mexican Food

at mimis table westward ho red iguana salt lake city utah

Red Iguana is a Salt Lake City institution that started business in 1965 with traditional Mexican recipes from the Cardenas family.   The restaurant remains owned and operated by the family.

Red Iguana’s legacy is the mole – seven different kinds!

at mimis table westward ho red iguana salt lake city

We were greeted with a basket of tortilla chips and homemade salsa.  Because the restaurant is known for it’s mole variations, our waitress brought us a “flight” of their seven different moles – all made by Red Iguana.  We scooped up samples with tortilla chips.  Richard preferred Mole Amarillo made with golden raisins, yellow tomatoes, yellow zucchini, guajillo, aji and habanero chile.  I liked the traditional Mole Negro.  (I use a powered version in Turkey Enchiladas in Mole.)

at mimis table richards chinichanga red iguana westward ho salt lake city utah

Richard ordered a chimichanga with Mole Amarillo, served with homemade refried beans that were perfectly done, and homemade flour tortillas, perfect, too.

at mimis table red iguana combo plate red iguana westward ho salt lake city utah

I came for much heartier fare.  Yes – the Red Iguana Killer Combo Plate!  Come to Mimi! One-cheese enchilada, a Taco a la Iguana, a beef flauta topped with guacamole and sour cream, a chile relleno and  . .

at mimis table red iguana combo plate beef tostada red iguana westward ho salt lake city utah

a beef tostada.  OMG  – seriously yummy.  And a Negro Modelo with lime to wash it all down. Ole!!!

at mimis table red iguana westward ho salt lake city utah

Such happy campers are we!  And, yes, my husband drove me from Jackson, Wyoming to Salt Lake City just so I could eat here!  I am loved, beyond comprehension – lucky girl.

Red Iguana is very popular, so be prepared to come early or late (closed on Sundays). During normal dinner hours, the wait can be up to two hours, but so well worth the wait! There are two other locations in the city. This location, close to downtown (736 W. North Temple), does not have a bar where you can sit and have a drink while waiting for your table.  But there’s free valet parking in an adjacent, on-site lot, and the serving staff is phenomenal.

Here’s a link to their menu:  Red Iguana

Our Trip to Zion National Park

grannie geek zion national park

Richard and I love the American West. The landscape is breathtaking and unforgettable. Within easy travel from Las Vegas is Lake Mead National Recreation Area, Hoover Dam, Zion and Bryce National Parks, and the Grand Canyon. Also in this little corner of Utah is a wealth of national monuments and state parks and recreation areas.

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Spring Visit to Yellowstone

We are very fortunate to live only two hours away from the oldest national park in the United States.  Yellowstone National Park was established in 1872.  Richard and I have been married for 15 years, and our goal is to visit the park twice a year, in the summer and fall or winter.  We’ve been snowmobiling in the winter, which is an entirely unique experience compared to driving through the park the rest of the year.

grannie geek Roosevelt Arch - Yellowstone National Park at Gardiner, North Entrance

Roosevelt Arch – Yellowstone National Park at Gardiner, North Entrance 

grannie geek president roosevelt arrives at yellowstone national part 1903

President Roosevelt arrives at Yellowstone, 1903

 

 

 

 

 

 

The majority of the time, we enter the park
through the North Entrance at Gardiner, Montana.  Gardiner is where President Theodore Roosevelt laid the cornerstone for the Roosevelt Arch.  At the top of the arch is inscribed “For the Benefit and Enjoyment of the People.”  And I am so very appreciative; we just love Yellowstone.

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