Seasons Articles

Mimi’s Minis – Lemon Cheesecakes

Want a quick and easy dessert? Mimi’s Mini Lemon Cheesecakes are a perfect sweet bite that I whipped these up in no time for a Christmas open house last week. All store-bought ingredients and these tasty mini’s were ready in 30 minutes.

2019 Thanksgiving Revisited

Our family enjoyed a fabulous Thanksgiving meal this year! As promised in my earlier post, I wanted to revisit our menu selections and one last-minute dessert change. And then there’s our story about the turkey . . . everyone has a turkey story, right??

2019 Thanksgiving Revisited

2019 Thanksgiving Revisited

Our family enjoyed a fabulous Thanksgiving meal this year! As promised in my earlier post, I wanted to revisit our menu selections and one last-minute dessert change. And then there’s our story about the turkey . . . everyone has a turkey story, right??

Mimi’s Shepherd’s Pie

Mimi’s Shepherd’s Pie

Here’s another comfort food “oldie-but-goodie.” Hot and bubbly from the oven ground meat and vegetable casserole topped with a classic whipped potato crust that forms a nicely browned top layer. Mimi’s Shepherd’s Pie is made special by adding a can of creamed corn on top of the meat and vegetables and before the potato layer is slathered on. Warm and satisfying, indeed. YUM!

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Summertime Tomato, Avocado, Roasted Corn, Basil Pasta Salad

Summertime Tomato, Avocado, Roasted Corn, Basil Pasta Salad

Summertime Tomato, Avocado, Roasted Corn, Basil Pasta Salad is a salad bowl to behold! This salad is the perfect side or main dish for the height of summer’s flavorful bounty. In August, we can find all these ingredients readily available at the height of their freshness. This is what summer eating is all about, without a doubt!

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Baked Gnocchi with Bacon, Tomato & Mozzarella

Baked Gnocchi with Bacon, Tomato & Mozzarella

It’s that time of year! Cold, rainy, and windy here in Indiana. We’re expecting snow in a few days – Baked Gnocchi with Bacon, Tomatoes, and Mozzarella is the perfect yummy bite. You’ll be all warm and cozy in no time, guaranteed. And it’s a very quick dish – 35-40 minutes.
Serve with a green salad and a warm loaf of crusty Italian bread. Heavenly!

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